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Boston Wine Expo Demonstration Stages and a Giveaway

Did you know the Boston Wine Expo includes more than just wine? Learn from your favorite chefs on two demonstration stages at they entertain, share recipes and create samples of their favorite dishes! Demonstration take place in the Grand Tasting and are included with your Grand Tasting or Vintner Reserve Lounge ticket. Seating is available on a first-come, first serve basis.

Here's a glimpse at the participating Chefs:

Saturday, February 15, 2014

Stage One


Chef
Restaurant
1:30 PM Chris Coombs Deuxave, dbar, Boston Chops
2:15 PM Barbara Lynch Menton, No. 9 Park, Sportello
3:00 PM Ming Tsai Blue Ginger & Blue Dragon
3:45 PM Michael Schlow Alta Strada, Via Matta, TICO

Stage Two - Boston Globe


Chef Restaurant
1:30 PM Nathan Gould Harbor View Hotel - Martha's Vineyard
2:15 PM Josh Ziskin La Morra
3:00 PM Stephen Oxaal B&G Oysters
3:45 PM Brian Emmett CBS's The American Baking Competition 

Sunday, February 16, 2014

Stage One


Chef
Restaurant
1:30 PM Brian Poe The Tip Tap Room
2:15 PM Jody Adams Rialto
3:00 PM Daniel Bruce Boston Harbor Hotel
3:45 PM Mark Allen Towne

Stage Two - Boston Globe


Chef
Restaurant
1:30 PM Mary Ann Esposito Host of Ciao Italia
2:15 PM Tony Messina Uni Sashimi Bar
3:00 PM Louis DiBiccari Tavern Road
3:45 PM Michael Leviton Lumiere, Area Four, A4 Pizza

And now the best part, a I have a pair of tickets to the Sunday's Grand Tasting to giveaway!

For your chance to win, leave a comment here telling me what you're most looking forward to at the Wine Expo. Winner will be selected at random, one week from today (1/23/14).

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